Holistic Approach to Nature Conservation & Rural Development
Location | Deir Nbouh, Lebanon
Client | private
Year | 2005
Lead Consultant | AUB-IBSAR (NCC), Beirut
Team | J Makhzoumi, landscape master plan | N Saliba, essential oil production | S Talhouk, nature conservation | M Batal, community nutrition | K Sleem, organic farming | A Jabr, architecture | W Melhem, architecture | C Bteish, architecture
The project site, 150 hectares, is typically Mediterranean rural, hilly-forested land overlooking the city of Tripoli. The project concept is holistic and multifunctional with essential oil production as a core activity, and fringe activities that include, organic agriculture, sheep and goat herding, cottage cheese production and beekeeping. The landscape master plan conceptualizes the various activities to render them visually accessible so they serve as a sustainable model for rural best practices and small businesses in marginal landscapes in Lebanon.
The landscape masterplan makes the production process an educational experience where visitors can follow the whole operation of essential oil extraction via a restricted glazed passage connected to the small museum room, the Essential Oil Production Unit was a building without precedent.
Ref to Essential Oil Production Unit.